Good food is vital to the quality of people’s lives. Clacks Good Food believes that every person in Clackmannanshire should always be able to afford and access the food that keeps them healthy and well.
We have a vision of a local food system that allows communities to come together to grow, cook and enjoy good food, share skills and knowledge, support a diverse and sustainable local economy that creates good jobs, and protect nature and the environment through reducing food waste and emissions from our food system.
Sign the Clacks Good Food Charter here and make a difference today
Download your own copy to share, print and display here
Clacks Good Food is a member of Sustainable food Places, and its founding partners are NHS Forth Valley, Clackmannanshire Council, CTSI, Alloa First and Forth Environment Link.
There are multiple organisations and groups currently delivering food-related projects and services across Clackmannanshire. These range from food banks addressing the impacts and increasingly, the root causes of food insecurity; community café’s and meal delivery that alleviate social isolation; cooking skills and promotion of healthy eating; and; community gardens and allotment associations providing wellbeing outcomes; not to mention independent local food businesses upholding values around good food.
Forth Valley Sustainable Food Map
Discover what sustainable food work is already happening in Clacks: